Culinary Experiences
Norfolk Pheasant culinary experiences is an exciting new partnership with Hales Hall and leading chefs including former Royal Pastry Chef Kathryn Cuthbertson MVO. Our base is the magical medieval, Hales Hall, a stunning Tudor estate in the heart of the Norfolk countryside. All masterclasses will take place in the fully equipped 40-foot kitchen. Options include an indulgent 2-night private house five-star stay or a day experience masterclass. Explore our programme below or for private classes email paula@norfolkpheasant.com or call 07712669020.
Experiences coming in 2022/3
Seasonal Afternoon Tea - Summer & Autumn 2022
Perfect Patisserie - Autumn 2022
Art of the Chocolatier - Autumn & Winter 2022
Perfect Christmas Planning - Winter 2022
Perfect Easter Planning - Spring 2023
Private Experiences
Alternative dates are available for private groups between 8 and 14. Bespoke experiences can be arranged depending on group interests. To arrange your culinary experience e-mail paula@norfolkpheasant.com or call 07712669020.