Culinary Experiences

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Norfolk Pheasant culinary experiences is an exciting new partnership with Hales Hall and leading chefs including former Royal Pastry Chef Kathryn Cuthbertson MVO. Our base is the magical medieval, Hales Hall, a stunning Tudor estate in the heart of the Norfolk countryside. All masterclasses will take place in the fully equipped 40-foot kitchen. Options include an indulgent 2-night private house five-star stay or a day experience masterclass. Explore our programme below or for private classes email paula@norfolkpheasant.com or call 07712669020.

Meet the chef

Our base

private groups

book now


stays

days


Experiences coming in 2022/3

  • Seasonal Afternoon Tea - Summer & Autumn 2022

  • Perfect Patisserie - Autumn 2022

  • Art of the Chocolatier - Autumn & Winter 2022

  • Perfect Christmas Planning - Winter 2022

  • Perfect Easter Planning - Spring 2023



Private Experiences

Alternative dates are available for private groups between 8 and 14. Bespoke experiences can be arranged depending on group interests. To arrange your culinary experience e-mail paula@norfolkpheasant.com or call 07712669020.